Mother's Day
Sunday 14th March 2010
Garden Room Menu
2 Course Lunch
£12.95 per person
Starters
Chicken and Vegetable Broth
Warm Mackerel Salad - with fresh herbs, broad beans and potatoes served with a dill and lemon crème fraîche
Char~Grilled Garlic Scented Ciabatta - with a black olive tapenade, mozzarella, soft boiled egg and dressed salad leaves
Main Course
Fillet of Loch Duart Salmon - gently poached in a herb and lemon grass broth served with steamed green beans, herbed new potatoes and hollandaise
Pan Roasted Breast of Chicken - filled with an apricot, spinach and gruyere cheese farce with turned saffron potatoes and chunky ratatouille
Roast Sirloin of Aberdeen Beef - with roast and new potatoes,garden vegetables, Yorkshire pudding and the roasting gravy (Supplement £3.00)
Casserole of Wild Mushroom, Artichokes, Tonnarelli Pasta
and Hallumi - in a light cream sauce and toasted with Panko breadcrumbs
Coffee and Mints
Lorimer's Restaurant Menu
2 course - £16.50 per person
3 course -£18.95 per person
Starters
Chicken and Vegetable Broth
Warm Mackerel Salad - with fresh herbs, broad beans and potatoes served with a dill and lemon crème fraîche
Char~Grilled Garlic Scented Ciabatta - with a black olive tapenade, mozzarella, soft boiled egg and dressed salad leaves
Seared Lamb Koffta - with a cucumber riatta and a crisp baby gem and chilli salad
Main Course
Fillet of Loch Duart Salmon - gently poached in a herb and lemon grass broth served with steamed green beans, herbed new potatoes and hollandaise
Pan Roasted Breast of Chicken - filled with an apricot, spinach and gruyere cheese farce with turned saffron potatoes and chunky ratatouille
Roast Sirloin of Aberdeen Angus Beef - with roast and new potatoes, garden vegetables, Yorkshire pudding and the roasting gravy
Casserole of Wild Mushroom, Artichokes, Tonnarelli Pasta and Hallumi - in a light cream sauce and toasted with Panko breadcrumbs
Dessert
Sticky Toffee Pudding - with butterscotch sauce and Capaldi's vanilla Ice Cream
Warm Apple and Plum Tart
Trio of Capaldi's Ice Cream
Crème de Menthe Panna Cotta - with a blueberry compote
Coffee and Truffles
